Face – Eye and Lip Contour Cream
Restructuring – Revitalizing – Antiage
PERCENTAGE OF NATURALNESS 98.8%
To find the tone and brightness in a skin that carries the signs of aging, a high concentration cream is required rich in active ingredients able to restore first of all, hydration, softness and elasticity.
The formulation of the Face – Eye and Lip Contour – and Décolleté Cream with 10% of fresh Feijoa pulp fruit has been specifically designed to counteract the signs of skin aging. The value of Feijoa’s Natural Pulp is that it acts on wrinkles, loss of tone, elasticity, dehydration and optimizes the softness of the skin. Cleverly enriched with Organic Calendula Vegetable Extract which has calming properties. Organic Shea Butter rich in vitamins with an excellent powerful elasticizing and antioxidant, Rice Bran Oil and Soy lecithin that make the product complete, able to restore elasticity, skin nourishment and hydration, in a continuous and lasting way.
Also excellent as a preventive title
Thanks to the properties of the ingredients, a combination of naturalness and moisturizing power, TOTAL FACE can be applied all over the face, around the eyes, lips and décolleté
METHOD OF USE
After having thoroughly cleansed and toned the skin, apply a layer of Total Face, massaging gently until absorbed, with circular movements from the center of the face outwards, if necessary, reapply a layer of product directly on the wrinkles and massage well.
During the application of the product, it is a normal characteristic to feel the touch of micro-spheres of the Feijoa seed, proof of the use of the whole untreated fruit and the added value of the cream.
The microspheres of the Feijoa seed massage gently the skin by eliminating dead cells, activating the circulation and preparing the skin for better absorption of all the natural ingredients of the cream.
FEIJOA NATURAL PULP: From the renowned emollient, elasticizing, moisturizing and antioxidant properties, it also gives shine and purity to the skin. Its high vitamin content and vegetable oils makes this fruit a real beauty ally. It also contains mineral salts such as calcium, iron, phosphorus, sodium, potassium and magnesium and also contains the amino acid arginine and the substance quercetin and canferolo. It therefore helps fight free radicals and helps keep the skin young, thus slowing down cellular aging.
SOY LECITHIN: Vegetable phospholipid derived from soy, rich in phosphoglyceric acid and choline it has a humectant and emollient character; strengthens the antioxidant action of vitamins A and E, is able to convey active constituents in depth carrying out a protective and nourishing action. Prevents damage caused by free radicals and the process of cell oxidation, regulates collagen synthesis and improves skin elasticity.
SORBITOL**: Product of plant origin, from corn (NON GMO) has wetting, moisturizing and emollient properties, gives a velvety and soft feel to the touch.
GLYCERINE VEGETABLE: It is hygroscopic and therefore performs a wetting, emollient and highly moisturizing. Derived from raw materials of vegetable origin, it is used, due to its purity, also in the food sector it is therefore particularly compatible with the skin surface.
RICE BRAN OIL: Appreciated for its emollient power, moisturizing and smoothing of the skin. Its composition, perfectly balanced in oleic acid, palmitic linoleic and vitamin E it makes it a particularly suitable oil to combat skin aging counteracting the formation of free radicals. It also has important protective features against sun rays thanks to its content in Gamma Oryzanol.
VEGETAL SQUALENE: It is a constituent of cutaneous surface lipids and represents an excellent natural moisturizer and emollient with characteristics of absolute stability. Thanks to the natural affinity with the skin, it easily penetrates without leaving a greasy sensation and at the same time gives the skin a soft appearance forming a protective film that limits dehydration and allows better skin breathing.
VITAMIN E: Antioxidant, protects cells from free radicals, prevents peroxidation of body fats, excellent moisturizer, improves skin elasticity and softness
SHEA BUTTER: Rich in vitamins A, B, E and F, it has emollient, anti-wrinkle, elasticizing, moisturizing, antioxidant, soothing, filming and protective properties. Its exclusive characteristic, the secret that makes it truly unique, is the extremely high content of unsaponifiable matter (from 12% to 18%), essential and fundamental substances for improving the tone of the skin, and in particular for maintaining its natural elasticity. Furthermore, shea butter has a good filtering capacity against sun rays, excellent protective and preventive of skin damage caused by sun exposure such as formation of free radicals and early appearance of wrinkles, it is suitable for skin dryness, dermatitis and erythema.
PROPANEDIOL**: Moisturizing and emollient, completely natural obtained from the fermentation of maize (NON GMO) it has marked moisturizing properties
CALENDULA VEGETAL EXTRACT: Vegetable extract of natural origin. Organic Certificate, coming from the Asteraceae family, it is obtained from the flowers of the plant refreshing, softening and emollient properties.
WHEAT STARCH: Natural product, GMO FREE, with moisturizing properties, contributes to the regeneration of lipids on the horny layer (stratum corneum) of the epidermis
* Produced from organic farming
** GMO FREE